Two women sit at a round, white-clothed outdoor table with plates of gourmet food, glasses of sparkling wine, water, a dish of butter, and a small vase with a yellow flower. Sunlight highlights the elegant setting.

Angler

A Michelin-starred seafood restaurant in the heart of the City, showcasing the finest seasonal British produce with a focus on responsibly sourced fish and shellfish.

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We’re proud to announce that Angler has retained its Michelin star for the 13th consecutive year

Offering the finest British seafood and seasonal ingredients; A Michelin star restaurant led by Head Chef Craig Johnston, winner of the Roux Scholarship in 2025 and Masterchef: The Professionals.

A most highly accoladed, exquisite rooftop restaurant, bar and terrace offering private dining. A hidden gem in the heart of the city. The pinnacle cuisine within South Place Hotel and The Evolv Collection.

About Angler About Angler

The Evolv Collection The Evolv Collection

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A group of people in white coats lean over a seaside concrete wall, smiling at the camera. The sea and a cloudy sky are in the background, with buildings and a pier visible to the right.

From Sea to Plate

Every menu at Angler begins with exceptional ingredients. Working closely with trusted fishermen, day boats and suppliers across the British Isles, our kitchen showcases the very best seasonal seafood alongside carefully sourced meat and produce.

Menus evolve throughout the year, reflecting what is at its best and celebrating the changing seasons.

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The Chef

Craig Johnston, Head Chef

Winner of MasterChef: The Professionals in 2017 and the Roux Scholarship in 2025, Executive Chef Craig Johnston leads the Angler kitchen with a focus on seasonality, showcasing the finest British produce through modern seafood-led cooking.

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This Season At Angler

What's On What's On

Two women sit at a table outdoors, enjoying food and drinks, smiling and talking. The table is set with glasses, plates, and a yellow flower in a vase. Sunlight brightens the scene.

Summer Terrace Dining

This summer, our rooftop terrace is open for alfresco Michelin-starred lunch and dinner in the heart of the City. Take in skyline views from a refined rooftop setting, complete with a retractable roof for all-weather dining.

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A modern outdoor restaurant terrace with tables covered in white cloths, cushioned chairs, and blankets. The area is enclosed by glass panels, and city buildings and greenery are visible under a bright blue sky.

Laurent Perrier Terrace Takeover

Escape above the city this summer with a vineyard-inspired terrace takeover at Angler Rooftop. Enjoy rooftop dining, London views, and a specially curated drinks menu inspired by the flavours and spirit of the vineyard.

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Summer Terrace Dining

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Laurent Perrier Terrace Takeover

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A long, elegant dining table set with white linen, glassware, plates, and floral centrepieces stands beside large slanted windows, letting in natural light. Cream chairs are neatly arranged along both sides of the table.

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Group Dining & Events

From intimate private dining to exclusive hire, our spaces combine striking City views with seasonal menus and refined hospitality.

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Evolv Rewards

The loyalty programme for The Evolv Collection’s UK restaurants.

Get 10% back in points every time you dine at Quaglino’s or any of our UK sister restaurants. Plus enjoy birthday gifts, exclusive offers, and rewards tailored to you.

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