The Handbook
“We’re dreaming of a Michelin-starred Christmas…
Michelin-starred restaurant Angler have joined forces with Laurent-Perrier for a ‘Glistening Christmas’ installation upon their heated roof terrace. The Champagne elves have been busy at work building two specially created cocktails. The LP winter is a delicate combination of honey, sloe gin, lemon juice, clove, rosemary, berries and, of course, Laurent-Perrier. If nothing else, you’ll nab yourself some Christmas interior inspiration – it’s truly beautiful.
Open from Wednesday 13th November”
Read more at The Handbook